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餐桌上菜服务英语对话

资料整理:深圳维特英语发布时间:2018-07-09180

餐桌上菜服务英语对话

服务员上菜注重自己形象好,有礼貌,态度佳。并掌握菜品的摆放位置一般就可以了。下面小编为大家整理的餐桌上菜服务英语对话,希望对大家有用!

餐桌上菜服务英语对话一

A:Your steak,salad and beer,ma'am.Please enjoy your meal.

B:Thank you.

A:Excuse me,may I take your plate,ma'am?

B:Sure,go ahead,please.Would you bring me some mixed fruit?

A:Here you are,ma'am.

B:Let me see.I'll have some ice cream,please.

A:Have you finished your meal,ma'am?

B:Could you bring me a cup of coffee?

A:Yes,ma'am.I'll come back soon.

A:夫人,您的牛排、沙拉和啤酒。请慢慢享用。

B:谢谢。

A:对不起,夫人。我能不能拿走盘子?

B:可以。拿走吧。再要一份什锦水果盘。

A:夫人,(您的)菜来了。

B:让我看看,再来点冰激凌吧。

A:吃完了吗,夫人?

B:来杯咖啡吧。

A:行,夫人。马上就来。

餐桌上菜服务英语对话二

A:Here are your cold dishes,sir.

B:Thank you.What is it?

A:It's spiced chicken liver and gizzard.

B:But what's this?

A:It's called smoked fish.

B:Smoked fish? How is it prepared?

A:Well,first cut the fish into several pieces and then put them in a bowl of soy sauce for some time before frying them on a hot fire.

B:Oh,I see.

A:I hope you will like it.Now,this is your boiled shrimps with salt and this is your fried peanut,madam and sir.

B:Thank you.

A:And that's all for your cold dishes.Other dishes will be served as soon as they are ready.Enjoy yourselves,madam and sir.

A:先生,这是你们的冷盘。

B:谢谢。这是什么菜?

A:卤鸡肫肝。

B:那么这是什么菜?

A:这是熏鱼。

B:熏鱼?怎么做的?

A:哦,先把鱼切成块,放入酱油浸一段时间,然后再用猛火油煎。

B:哦,我明白了。

A:我希望你们会喜欢。太太,先生,这是你们的咸水虾,这是你们的油爆花生。

B:谢谢。

A:你们的冷盘上齐了。其他的热菜烧好就上。太太、先生,请慢用。

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