快餐文化的英文介绍

如今社会生活的节奏加快，随着网络的进一步发展，快餐文化进入了疯狂的时代，这慢慢演变成为一种时尚，冲击着传统文化。下面小编为大家整理的快餐文化的英文介绍，希望对大家有用!

快餐文化的英文介绍

Unless you’re in a particularly remote area, you can’t go far in most develo ped countries without finding a fast-food restaurant. You also can’t go far without seeing cars, even if most of those cars are taxis. Much of the time, fast-food restaurants and cars seem to be everywhere. This is really no coincidence—without cars, we wouldn’t have fast food. The fast food phenomenon evolved from drive-in restaurants built in southern California in the early 1940s. Richard and Maurice McDonald owned such a restaurant.

Fast food as a new thing becomes more popular everywhere, the main reason is that fast food is convenient for people working and living, especially popular in young people, for their fast living speed.

Fast food (also known as Quick Service Restaurant or QSR within the industry itself) is the term given to food that can be prepared and served very quickly. While any meal with low preparation time can be considered to be fast food, typically the term refers to food sold in a restaurant or store with preheated or precooked ingredients, and served to the customer in a packaged form for take-out/take-away.

According to the Massachusetts Medical Society Committee on Nutrition, fast food is especially high in fat content, and studies have found associations between fast food intake and increased body mass index (BMI) and weight gain. A 2006 study fed monkeys a diet consisting of a similar level of trans fats as what a person who ate fast food regularly would consume. Both diets contained the same overall number of calories. It was found that the monkeys who consumed higher level of trans fat developed more abdominal fat than those fed a diet rich in unsaturated fats. They also developed signs of insulin resistance, which is an early indicator of diabetes. After six years on the diet, the trans fat fed monkeys had gained 7.2% of their body weight, compared to just 1.8% in the unsaturated fat group.