意大利美食的英文介绍

意大利美食是全世界最古老的美食之一,其历史甚至可追溯至公元前4世纪。下面小编为大家整理的意大利美食的英文介绍，希望对大家有用!

意大利美食的英文介绍

The old saying “the Italian food is just composed of about twenty dishes” found at the Italian restaurants in the United States is quite false. Actually, Italian food has an extensive variety and it differs really throughout the world. The diverse regional Italian cuisines present in Italy takes cues from surrounding inhabitants and spices it up with a lot of local inspiration to offer the unique Italian cuisine. An attractive example of the famous Italian food is the cuisine from the area of Friuli-Venezia Giulia.

The words “Italian cooking” make many people think hungrily of pizza, ravioli, and spaghetti smothered in tomato sauce. Juicy tomatoes, cheese, and tasty noodles are certainly used often by Italian cooks. However, there is much more to Italian cuisine.

Heritage and family are two of the most important ingredients in all Italian cooking. Gathering friends and family around the table to share a meal is a highly valued part of social life in Italy. And just as every region of this varied land has a culinary specialty, so does every household and kitchen.

But as traditional as it is, Italian cooking is also very flexible. Most dishes require only a few simple ingredients, and these may vary seasonally and even daily. Italian cooks like to shop every day to ensure that their dishes include only the freshest, most flavorful foods.

Italians like to eat the roast leg of lamb, steak and other dishes which tastes mellow. And all kinds of noodles, fried rice, wonton, dumplings, noodle. Italian cuisine just be as its culture：noble, elegant, unique taste.

Even after the unification of Italy, regional differences remained. The people of each region in Italy have developed their own ways of doing things——especially in the kitchen. They are very proud of their distinctive cooking styles and passed down their family recipes from generation to generation.